Meet the Maker: April 2015

La Madia Regale
Featuring their Black Truffle Spread in the April 2015 Missing Ingredient

The origins of “La Madia Regale” products come from Mr Antoine Claude Pasquin, a French traveler fascinated by the extraordinary beauty of Umbria.  There, he discovered the incredible value of the Truffle and how it could be used to enrich any dish, from meat to fish to pasta. Now this company makes the incredible truffles of Italy available to everyone

La Madia - Meet the Maker Feature for The Missing Ingredient