Deliciously Decadent December

Deliciously Decadent December

In this month’s box:

  • Black Sesame Seeds, used our feature recipe!
  • Silly Cow Hot chocolate. Check out this month’s chef tip to use it like a pro…
  • Crazyhorse Wasabi Horseradish.  This hot & creamy sauce is made from freshly grated wasabi roots & horseradish. It will clear your sinuses but can you used sparingly to add a very subtle flavor & heat to just about anything.Horseradish is often served with roast beef, sandwiches or salads. Crazyhorse is a great colour and takes the presentation of a open faced sandwich to the next level.
  • Divina stuffed olives. Divina olives are hand-picked & patiently cured for months before they are hand-stuffed. They are an elegant, luxurious treat – estate grown and imported from Greece. Perfect in a martini, a salad or just eaten straight from the jar in the middle of the night! We know you won’t need any instructions on how to use these guys up
  • Happy Pho by this month’s Meet the Maker, Star Anise Foods.

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